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Wednesday, October 31, 2012

Halloween Breakfast

 
 
Happy Halloween to all of you little ghosties and goblins!
Did you start your day with a fun breakfast?
My army ranger & Jango Fett did!
They had Candy Corn Waffles with Ghost Milk.
She gives a great tutorial on how to whip up these cute breakfast treat.
Already had breakfast?!?
Make breakfast for dinner tonight!
 
 
I don't remember where I first saw ghost milk.  If it was your original idea, let me know!!!  I'm all about giving credit where credit is due!
You simply dab a little fudge sauce on the inside of the glass before you add the milk.  Easy Peasy!!
Hershey's Syrup is a little thin, so I'd definitely recommend the thicker fudge sauce.  Canned chocolate frosting would probably work as well.
 
 
 The only things I did different from Kelli's tutorial was to add a couple of tablespoons of sugar to the pancake mix as well as a teaspoon of vanilla.  I feel like you can use any baking mix and get similar results as I used Pioneer Baking mix rather than Aunt Jemima. Oh, and I added a dollop of whipping cream topped with Halloween sprinkles.  Sprinkles just make things taste better, don't ya think?
 
Hope you're gearing up for a fun Halloween!
 
Smiles!!
 
Will probably be sharing this fun Halloween Breakfast with some of the fun parties found in my sidebar!

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