Chocolate Almond Croissants
1 (12.5 oz) can almond filling (this has a color similiar to pecan pie filling...not pale like almond paste)
12 - 20 small croissants (I used the ones from Sam's bakery dept...frozen will also work)
1 cup semi-sweet chocolate morsels, melted*
1 cup sliced almonds
Toast almonds and set aside. Split croissants. Stir almond filling and spread about 2 tablespoons of filling on croissant bottom. Cover with tops. Place on parchment lined pan. Bake at 325 degrees for about 7 minutes or until lightly toasted.
Drizzle or spread chocolate on top of croissants. Sprinkle with almonds. Leave at room temperature until chocolate sets...about 3 hours.
*To melt chocolate morsels: Place in microwave-safe bowl; microwave on HIGH 1-2 minutes or until melted. Stir only once. (Start at 1 minute...you don't want it to burn)
Smiles!
PS. Don't forget to stop by the Pretty Packages Party!
Linking up to these parties!
Strut Your Stuff at Somewhat Simple , Whatever Goes Wednesday at Someday Crafts , Hoooo's Got Talent at Night Owl Crafting , Show Off Your Stuff at Fireflies and Jellybeans , Recipe Swap at Prairie Story , Show Us What You're Working On at Me and My Bucket , A Crafty Soiree at Katie's Nesting Spot , MBC Blog Gallery
Strut Your Stuff at Somewhat Simple , Whatever Goes Wednesday at Someday Crafts , Hoooo's Got Talent at Night Owl Crafting , Show Off Your Stuff at Fireflies and Jellybeans , Recipe Swap at Prairie Story , Show Us What You're Working On at Me and My Bucket , A Crafty Soiree at Katie's Nesting Spot , MBC Blog Gallery
9 comments:
Ooooooh....I'll make these for the Garden Friends. Thanks for the recipe. Cherry Kay
You are truly an evil woman! I'll try these for my Bible study :).
Oh boy! Do those look yummy! I've added it to my idea file :P
Mmmm! they look good! Thanks for the recipe.
Thank you for sharing!! These are so cute... and surprisingly easy. I love it!
Those look great, I love chocolate pastries. I get one at Panera but it doesn't have almonds on it and I bet that is really yummy! Thank you for joining us at A Crafty Soiree! I hope to see you next week too!
WOW this is very French!!!
Yummy!
I want one now! Thanks so much for linking up to A Crafty Soiree.
This looks fantastic! Thank you for the recipe and thanks for linking up:)
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